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	121.	Physical properties of foods and food processing systems / M.J. Lewis. by Lewis, M. J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, England : Woodhead, 1996 Availability: Items available for loan: Matheson Library (1)Call number: 664 L675. Add to cart (remove)
	122.	Food processing technology : principles and practice / P. Fellows. by Fellows, P. (Peter), 1953- Edition: 2nd ed. Woodhead Publishing in food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, England : Boca Raton, FL : 2000 Availability: Items available for loan: Matheson Library (1)Call number: 664 F322. Place hold Add to cart (remove)
	123.	The mathematica book / Stephen Wolfram. by Wolfram, Stephen, 1959- [author] Wolfram, Stephen, 1959-. Mathematica Edition: Third edition. Material type: Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized; Champaign, Illinois : Cambridge [England] : Wolfram Media ; Cambridge University Press, c1996 Online resources: Publisher description Table of contents Availability: Items available for reference: Matheson Library: Not for loan (1)Call number: R 510.28553 W861. Add to cart (remove)