Details for: Wholesomeness of irradiated food : report of a Joint FAO /IAEA/WHO Expert Committee. › Matheson Library catalog

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Wholesomeness of irradiated food : report of a Joint FAO /IAEA/WHO Expert Committee.

Contributor(s):

Joint FAO /IAEA/WHO Expert Committee on the Wholesomeness of Irradiated Food

Material type: Text

Text

TextSeries: FAO food and nutrition series ; 6. | Technical report series (World Health Organization) ; 604.Publication details: Geneva : World Health Organization, 1977.Description: 44 p. : 20 cmISBN:

9241206047

Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Vertical File	Matheson Library	Vertical Files	664.0288 W628 (Browse shelf(Opens below))	Available		069030

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