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	1.	Fish processing technology / edited by G.M. Hall. by Hall, G. M Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Blackie Academic & Professional, 1992 Availability: Items available for loan: Matheson Library (1)Call number: 664.94 F532. Add to cart (remove)
	2.	Fish processing technology / edited by G. M. Hall. by Hall, G. M Edition: 2nd ed. Material type: Text; Format: print Publication details: London : Blackie Academic & Professional, 1997 Availability: Items available for loan: Matheson Library (3)Call number: 664.94 F532, ... Add to cart (remove)