Details for: Freeze-drying of foods / › Matheson Library catalog

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Material type: Text

TextSeries: CRC monoscience series ; Publication details: Cleveland, Ohio : Chemical Rubber, 1971.Description: 86 p. illus 28 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	664.02845 K52 (Browse shelf(Opens below))	Available		004850
Books	Matheson Library		664.02845 K52 (Browse shelf(Opens below))	Available		004851

Previous	No cover image available	No cover image available		No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.0284 S684p Proceedings of the Solar Drying Workshop [Manila, Philippines, October 18-21, 1978]	664.02842 P578 Physical, chemical and biological changes in food caused by thermal processing	664.02842 S684 Solar drying in Africa : proceedings of a workshop held in Dakar, Senegal, 21-24 July 1986 /	664.02845 K52 Freeze-drying of foods /	664.0285 C774 1976 Cooling technology in the food industry	664.0285 L912 Low temperature biology of foodstuffs	664.0285 P468 Pertes de masse des denrees alimentaires au cours de la refrigeration, de la congelation du stockage et du transport	Next

"Originally appeared as part of an article in CRC Critical Reviews in Food Technology."

0408701897

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