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Processing aquatic food products / Fredrick W. Wheaton, Thomas B. Lawson.

By:

Wheaton, Fredrick W. (Fredrick Warner), 1942-

Contributor(s):

Lawson, Thomas B, 1943-

Material type: Text

Text

TextPublication details: New York : Wiley, c1985.Description: xvi, 518 p. : ill. ; 29 cmISBN:

0471097365 :

Subject(s):

Fishery processing

DDC classification:

664/.94�19

LOC classification:

SH335 .W44 1985

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664.94 W558p (Browse shelf(Opens below))	Available		063243

"A Wiley-Interscience publication."

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