The meat hygienist's pocket book / N. R. P. Wilson.
Material type: TextPublication details: Barnet : Association of Meat Inspectors (Great Britain) Ltd., [198-?]Description: 124 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Matheson Library | 664.907 W751m (Browse shelf(Opens below)) | Available | 048886 | ||
Books | Matheson Library | 664.907 W751m (Browse shelf(Opens below)) | Available | 046908 |
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664.907 Q1 Quality attributes and their measurement in meat, poultry and fish products / | 664.907 W746p Practical meat inspection | 664.907 W751m The meat hygienist's pocket book / | 664.907 W751m The meat hygienist's pocket book / | 664.908 O16a Animal by-product processing | 664.92 A512s 1971 The science of meat and meat products / | 664.92 G378 Meat technology : a practical textbook for student and butcher / |
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