The meat hygienist's pocket book / (Record no. 34444)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00518nam a2200181u 4500 |
001 - CONTROL NUMBER | |
control field | 00716421 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240602100947.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 241187 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.907/W751m |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Wilson, N. R. P. |
245 14 - TITLE STATEMENT | |
Title | The meat hygienist's pocket book / |
Statement of responsibility, etc. | N. R. P. Wilson. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Barnet : |
Name of publisher, distributor, etc. | Association of Meat Inspectors (Great Britain) Ltd., |
Date of publication, distribution, etc. | [198-?] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 124 p. |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Meat inspection |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
994 02 - | |
-- | T1001 046 908 ; T1001 048 886 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 02.06.2024 | 664.907 W751m | 048886 | 24.03.2018 | 24.03.2018 | ||||||
Matheson Library | Matheson Library | 02.06.2024 | 664.907 W751m | 046908 | 24.03.2018 | 24.03.2018 |