Matheson Library
Empowering Knowledge, Inspiring Discovery

Corn: culture, processing, products Editor: G. E. Inglett

By: Material type: TextTextSeries: Major feed and food crops in agriculture and food seriesPublication details: Westport, Conn Avi Pub. Co. 1970Description: ix, 369 p. illus 24 cmSubject(s): DDC classification:
  • 633 .15
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Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 633.15 I51c (Browse shelf(Opens below)) Available 040417

0870550888

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