Details for: Poultry a guide to management › Matheson Library catalog

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Poultry a guide to management Carol A. Twinch

By:

Twinch, Carol A

Material type: Text

Text

TextPublication details: Marlborough Crowood 1985Description: 122 p. ill. 22 cmSubject(s):

Poultry -- Amateurs' manuals

DDC classification:

636.5 083

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	636.5083 T973p (Browse shelf(Opens below))	Available		039567

0946284326

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