Pearson's composition and analysis of foods / (Record no. 58871)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00932nam a2200277u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00960527 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602102421.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 920127s1991 enk b 00110 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 92015158 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0582409101 |
| 090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.0/7/K59p/1991 |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kirk, Ronald S. |
| 245 10 - TITLE STATEMENT | |
| Title | Pearson's composition and analysis of foods / |
| Statement of responsibility, etc. | Ronald S. Kirk, Ronald Sawyer. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 9th ed. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Harlow, Essex, U.K. : |
| Name of publisher, distributor, etc. | Longman Scientific & Technical,c1991. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 708 p. |
| 500 ## - GENERAL NOTE | |
| General note | Rev. ed. of: Pearson's chemical analysis of foods. 8th ed. / Harold Egan, Ronald S. Kirk, Ronald Sawyer. 1981. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Analysis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food adulteration and inspection. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sawyer, Ronald. |
| 700 11 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Egan, Harold, |
| Dates associated with a name | 1922- |
| Title of a work | Pearson's chemical analysis of foods. |
| 740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Composition and analysis of foods. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| 994 01 - | |
| -- | 083924 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 02.06.2024 | 664.07 K59p 1991 | 083924 | 24.03.2018 | 24.03.2018 |