Gums and stabilisers for the food industry (Record no. 38842)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01000nam a2200277 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00349569 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602101225.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 830523s1982 enka a o1010 eng l |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.06/G974 |
| 245 00 - TITLE STATEMENT | |
| Title | Gums and stabilisers for the food industry |
| Remainder of title | interactions of hydrocolloids |
| -- | proceedings of an international conference, held at Clwyd, Wales, July 1981 |
| Statement of responsibility, etc. | edited by Glyn O. Phillips, David J. Wedlock, and Peter A. Williams |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford |
| -- | New York |
| Name of publisher, distributor, etc. | Pergamon Press |
| Date of publication, distribution, etc. | 1982 |
| 300 00 - PHYSICAL DESCRIPTION | |
| Extent | xii, 409 p. |
| Other physical details | ill. |
| Dimensions | 26 cm. |
| 440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Progress in food and nutrition science |
| Volume/sequential designation | v. 6 |
| 595 00 - | |
| -- | 0080268439 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Colloids |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food additives |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Phillips, Glyn O. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wedlock, David J. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Williams, Peter A. |
| 710 30 - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | International Conference on "Gums and Stabilisers for the Food Industry" (1981 : Clwyd) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| 992 02 - | |
| -- | 2 copies |
| 994 02 - | |
| -- | T1001 010 332 |
| -- | T1001 055 617 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 02.06.2024 | 664.06 G974 | 055617 | 24.03.2018 | 24.03.2018 | Books | |||||
| Main Collection | Matheson Library | Matheson Library | Main Collection | 02.06.2024 | 664.06 G974 | 010332 | 24.03.2018 | 24.03.2018 | Books |