MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01487nam a2200301 4500 |
| 001 - CONTROL NUMBER |
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| control field |
00605565 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240602101105.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
861223s1986 enk a o1010 eng l |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
.028 |
| -- |
19 |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
664.028/F686 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Food packaging and preservation |
| Remainder of title |
theory and practice |
| Statement of responsibility, etc. |
M. Mathlouthi |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London |
| -- |
New York |
| Name of publisher, distributor, etc. |
Elsevier Applied Science Publishers |
| Place of publication, distribution, etc. |
New York, NY, USA |
| Name of publisher, distributor, etc. |
Sole distributor in the USA and Canada, Elsevier Science Pub. Co. |
| Date of publication, distribution, etc. |
c1986 |
| 300 00 - PHYSICAL DESCRIPTION |
|---|
| Extent |
p. cm. |
| 500 00 - GENERAL NOTE |
|---|
| General note |
Based on lectures given at the First International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires", held May 20-23, 1985, at the University of Reims, organized by ADRIAC (Champagne-Ardennes Area Food Industries Association), the University of Reims, and Rhone-Poulenc Films |
| 504 00 - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliography: p. |
| 595 00 - |
|---|
| -- |
0853344132 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Packaging |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Preservation |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mathlouthi, M |
| Fuller form of name |
(Mohammed) |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Association pour le developpement de la recherche dans les industries agroalimentaires et de conditionnement de Champagne-Ardenne |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Universite de Reims |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Rhone-Poulenc Films |
| 710 30 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires" (1st : 1985 : University of Reims) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| 994 ## - |
|---|
| -- |
001052323 87096 0001 |
