Matheson Library
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The indigenous fermented foods of Sudan : a study in Africa food and nutrition /

Dirar, Hamid A.

The indigenous fermented foods of Sudan : a study in Africa food and nutrition / Hamid A. Dirar. - Oxon, UK : CAB International, 1993. - xvii, 552 p. : ill.

085198858X


Food--Culture--Sudan.
Nutrition.
Fermentation.