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Manual of food quality control, 5 : food inspection /

Manual of food quality control, 5 : food inspection / FAO of the United Nations. - Rome : FAO, c1984. - xiii, 289 p. : ill. - FAO Food and nutrition paper ; 14/5 .

ISBN: 9251014051

LCCN: 93023023

Subjects--Topical Terms:
Food industry and trade--Quality control.
Food--Quality control.

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