Research in food science and nutrition Proceedings of the Sixth International Congress of Food Science and Technolog, Dublin, September 18-23, 1983
Research in food science and nutrition Proceedings of the Sixth International Congress of Food Science and Technolog, Dublin, September 18-23, 1983
editors J.V. McLoughlin, B.M. McKenna
- Dublin Bode Press 1983
- 5 v. ill.
Contents : Vol. 1, The production, preservation and processing of food - Vol. 2, Basic studies in food science - Vol. 3,Human nutrition - Vol. 4, Food science and human welfare - Vol. 5, Food science and technology : present status and future direction
Food industry and trade
Contents : Vol. 1, The production, preservation and processing of food - Vol. 2, Basic studies in food science - Vol. 3,Human nutrition - Vol. 4, Food science and human welfare - Vol. 5, Food science and technology : present status and future direction
Food industry and trade