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Nutrition technology of processed foods / Nicholas D. Pintauro.

By: Material type: TextTextSeries: Food technology reviewPublication details: New Jersey : Noyes Data Corporation, 1975.Description: x, 338 p. : illISBN:
  • 0815505868
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Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 664.06 P659 (Browse shelf(Opens below)) Available 001243

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