| 000 | 00658nam a2200205 4500 | ||
|---|---|---|---|
| 001 | 00036757 | ||
| 003 | PWmBRO | ||
| 005 | 20240602103738.0 | ||
| 008 | 940511c1971 xxua b 00110 eng | ||
| 020 | _a0870550985 | ||
| 245 | 0 | 0 |
_aFruit and vegetable juice processing technology / _cedited by Donald K. Tressler and Maynard A. Joslyn in collaboration with a group of specialists. |
| 250 | _a2nd ed. | ||
| 260 | 0 |
_aWestport, Conn. : _bAvi, _cc1971. |
|
| 300 |
_axi, 486 p. : _bill. |
||
| 650 | 0 | _aVegetable juices. | |
| 650 | 0 | _aFruit juices. | |
| 700 | 1 | 0 |
_aJoslyn, Maynard Alexander, _d1904- |
| 700 | 1 | 0 |
_aTressler, Donald Kiteley, _d1894- |
| 942 | _2ddc | ||
| 999 |
_c80301 _d80301 |
||