| 000 | 00789nam a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 00051691 | ||
| 003 | PWmBRO | ||
| 005 | 20240602103641.0 | ||
| 008 | 940713s xx eng | ||
| 010 | _a 79042638 | ||
| 020 | _a0080252281 | ||
| 245 | 0 | 0 |
_aTechnology, employment and basic needs in food processing in developing countries / _cedited by Christopher G. Baron. |
| 260 |
_aOxford : _bPergamon Press, _c1980. |
||
| 300 | _aix, 371 p. | ||
| 500 | _aA study prepared for the International Labour Office within the framework of the World Employment Programma. | ||
| 650 | 0 |
_aDeveloping countries _xFood industry and trade _xTechnological innovations. |
|
| 650 | 0 |
_aDeveloping countries _xFood industry and trade _xEmployees. |
|
| 700 | 1 | 0 | _aBaron, Christopher G. |
| 942 | _2ddc | ||
| 999 |
_c78882 _d78882 |
||