000 | 00535nam a2200181 a 4500 | ||
---|---|---|---|
001 | 00029386 | ||
003 | PWmBRO | ||
005 | 20240602103611.0 | ||
008 | 890315s1988 dcua 00100 eng | ||
100 | 0 | 0 | _aHersom, A. C. |
245 | 1 | 0 |
_aCanned foods : _ban introduction to their microbiology (Baumgartner) / _cby A.C. Hersom and E.D. Hulland. |
250 | _a5th ed. | ||
260 | 0 |
_aNew York : _bChemical Publishing, _cc1964. |
|
300 |
_aix, 231 p. : _bill. |
||
500 | _aIncludes index. | ||
650 | 0 | _aCanning and preserving. | |
942 | _2ddc | ||
999 |
_c78152 _d78152 |