| 000 | 00781nam a2200253u 4500 | ||
|---|---|---|---|
| 001 | 01047825 | ||
| 003 | PWmBRO | ||
| 005 | 20240602103446.0 | ||
| 008 | 931028c1977 ctua b 00100 eng | ||
| 010 | _a93034335 | ||
| 020 | _a087055221X | ||
| 090 | _b641.34/3/C581 | ||
| 245 | 0 | 0 |
_aCitrus science and technology, volume 1 : _bNutrition, anatomy, chemical composition, and bioregulation / _cedited by Steven Nagy, Philip E. Shaw, Matthew K. Veldhuis. |
| 260 | 0 |
_aWestport, Conn. : _bAvi, _cc1977. |
|
| 300 |
_av.1. : _bill. |
||
| 650 | 0 | _aCitrus fruits. | |
| 650 | 0 |
_aCitrus fruit industry _xBy-products |
|
| 700 | 1 | 0 | _aNagy, Steven. |
| 700 | 1 | 0 | _aShaw, Philip E. |
| 700 | 1 | 0 | _aVeldhuis, Matthew K. |
| 942 | _2ddc | ||
| 992 | 0 | 2 | _a2 copies. |
| 994 | 0 | 2 |
_a095164 _a095143 |
| 999 |
_c76060 _d76060 |
||