000			00468nam a2200157 a 4500
005			20240602103327.0
008			010307s19uu xx 00 eng d
100			_aLampert, Lincoln M.
245			_aModern dairy products : _bcomposition, food value, processing, chemistry ... / _cLincoln M. Lampert.
260			_aNew York : _bChemical, _c1970.
300			_a418 p. : ill.
500			_aIncludes index
650			_aDairy products.
650			_aMilk.
942			_2ddc
999			_c73971 _d73971