| 000 | 00672nam a2200217 4500 | ||
|---|---|---|---|
| 001 | 00100722 | ||
| 003 | PWmBRO | ||
| 005 | 20240602102922.0 | ||
| 008 | 951116s1972 xxua b 00110 eng | ||
| 020 | _a0136278361 | ||
| 100 | 1 | 0 | _aGifft, Helen H. |
| 245 | 1 | 0 |
_aNutrition, behavior, and change / _cHelen H. Gifft, Marjorie B. Washbon, Gail G. Harrison. |
| 260 | 0 |
_aEnglewood Cliffs, N.J. : _bPrentice-Hall, _c1972. |
|
| 300 |
_axv, 392 p. : _bill. |
||
| 440 | _aPrentice-Hall series in family and consumer sciences | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 |
_aFood habits _zUnited States. |
|
| 700 | 1 | 0 | _aWashbon, Marjorie B. |
| 700 | 1 | 0 | _aHarrison, Gail G. |
| 942 | _2ddc | ||
| 999 |
_c67234 _d67234 |
||