000 | 00782nam a2200277u 4500 | ||
---|---|---|---|
001 | 01029657 | ||
003 | PWmBRO | ||
005 | 20240602102707.0 | ||
008 | 930916s1992 enk 000110 eng | ||
010 | _a93016366 | ||
020 | _a0304326534 | ||
090 | 0 | 0 | _b647.94/0688/B988h |
100 | 1 | 0 | _aButtle, Francis. |
245 | 1 | 0 |
_aHotel and food service marketing : _ba managerial approach / _cFrancis Buttle. |
250 | _aELBS ed. | ||
260 | 0 |
_aLondon : _bELBS with Cassell, _c1992. |
|
300 | _axii, 414 p. | ||
500 | _aEducational Low-Priced Book Scheme. | ||
536 | _aFunded by the British government. | ||
650 | 0 | _aHotel management. | |
650 | 0 | _aMarketing. | |
650 | 0 |
_aMarketing _xManagement |
|
650 | 0 | _aFood service management | |
942 | _2ddc | ||
994 | 0 | 1 | _a090624 |
999 |
_c63518 _d63518 |