000 | 00716nam a2200241u 4500 | ||
---|---|---|---|
001 | 00990027 | ||
003 | PWmBRO | ||
005 | 20240602102510.0 | ||
008 | 890720s1990 ne a b 00110 eng | ||
010 | _a92024213 | ||
020 |
_a0444988440 : _c$250.00 (est.) |
||
090 | 0 | 0 | _b664.0/28/K99p |
100 | 1 | 0 | _aKyzlink, Vladimir. |
245 | 1 | 0 |
_aPrinciples of food preservation / _cVladimir Kyzlink. |
260 | 0 |
_aAmsterdam : _bElsevier, _c1990. |
|
300 |
_a598 p. : _bill. |
||
440 | 0 |
_aDevelopments in food science ; _v22 |
|
500 | _aTranslation of: Zaklady konzervace potravin. | ||
500 | _a"Published in co-edition with SNTL"--Verso t.p. | ||
650 | 0 |
_aFood _xPreservation |
|
942 | _2ddc | ||
994 | 0 | 1 | _a086044 |
999 |
_c60281 _d60281 |