000 | 00797nam a2200241u 4500 | ||
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001 | 00797421 | ||
003 | PWmBRO | ||
005 | 20240602101643.0 | ||
008 | |||
090 | _b589.3/C337 | ||
245 | 0 | 0 |
_aCase studies of seven commercial seaweed resources / _cedited by M. S. Doty, J. F. Caddy, B. Santelices |
260 |
_aRome : _bFood and Agriculture Organisation of the United Nations, _c1987. |
||
300 |
_aix, 311 p. : _bill. |
||
650 | 0 | 0 | _aMarine algae as food. |
650 | 0 | 0 |
_aMarine algae _xEconomic aspects |
700 | 1 | 0 | _aDoty, M. S. |
700 | 1 | 0 | _aCaddy, J. F. |
700 | 1 | 0 | _aSantelices, B. |
710 | 2 | 0 | _aFood and Agriculture Organisationof the United Nations. |
740 | 0 |
_aFAO fisheries technical paper ; _nno. 281 |
|
942 | _2ddc | ||
994 | 0 | 1 | _aT1001065 746 |
999 |
_c46032 _d46032 |