| 000 | 00618nam a2200217 4500 | ||
|---|---|---|---|
| 001 | 00585750 | ||
| 003 | PWmBRO | ||
| 005 | 20240602101103.0 | ||
| 008 | 861022s1986 enk a o0011 eng l | ||
| 020 | _a0709910797 | ||
| 090 | 0 | 0 | _b394.1/F458 |
| 100 | 1 | 0 | _aFieldhouse, Paul. |
| 245 | 1 | 0 |
_aFood & nutrition : _bcustoms & culture / _cPaul Fieldhouse. |
| 260 | 0 | 0 |
_aLondon _aDover, N.H. : _bCroom Helm, _cc1986. |
| 300 | 0 | 0 |
_a233 p. : _c23 cm. |
| 526 | _aRecommended text : FT341(Applied Sciences) | ||
| 650 | 0 | 0 | _aFood habits. |
| 650 | 0 | 0 |
_aNutrition _xSocial aspects. |
| 745 | 0 | 0 | _aFood and nutrition. |
| 942 | _2ddc | ||
| 999 |
_c36494 _d36494 |
||