000 | 00843nam a2200241 4500 | ||
---|---|---|---|
001 | 00589330 | ||
003 | PWmBRO | ||
005 | 20240602100749.0 | ||
008 | 860912s1979 oncb a 1000 engbt | ||
069 | 0 | 0 | _a232642060 |
090 | 0 | 0 | _b633.3/F686/1978 |
245 | 0 | 0 |
_aFood legume improvement and development _bproceedings of aworkshop held at the University of Aleppo, Aleppo, Syria, 2-7 May 1978 _ceditors, Geoffrey C. Hawtin and George J. Chancellor |
260 | 0 | 0 |
_aOttawa _bInternational Development Research Centre _c1979 |
300 | 0 | 0 | _a246p |
552 | 0 | 0 | _a"IRDC-126E." |
650 | 0 | 0 | _aLegumes as food |
700 | 1 | 0 | _aHawtin, Geoffrey C. |
700 | 1 | 0 | _aChancellor, George J. |
710 | 2 | 0 |
_aInternational Development Research Centre (Canada) _bCanada) |
942 | _2ddc | ||
994 |
_a001043936 86256 0001 _a001051731 _a001051732 |
||
999 |
_c31152 _d31152 |