| 000 | 00556nam a2200205 4500 | ||
|---|---|---|---|
| 001 | 00548529 | ||
| 003 | PWmBRO | ||
| 005 | 20240602100421.0 | ||
| 008 | 860411s1977 us a c0011 engbt | ||
| 069 | 0 | 0 | _a228176060 |
| 090 | 0 | 0 | _b664.028/F462L |
| 100 | 1 | 0 | _aFields, Marion L. |
| 245 | 1 | 0 |
_aLaboratory manual in food preservation _cMarion L. Fields |
| 260 | 0 | 0 |
_aWesport, Conn. _bAVI _c1977 |
| 300 | 0 | 0 |
_aix, 111 p. _bill. |
| 650 | 0 | 0 |
_aFood _xPreservation |
| 942 | _2ddc | ||
| 994 |
_a001006462 86101 0002 _a001035033 _a001052067 |
||
| 999 |
_c25236 _d25236 |
||