000 | 00498nam a2200181 4500 | ||
---|---|---|---|
001 | 00457469 | ||
003 | PWmBRO | ||
005 | 20240602100207.0 | ||
008 | 840821s1983 enka o0001 eng u | ||
100 | 1 | 0 | _aLange, Hans-Joachim. |
245 | 1 | 0 |
_aMethods of analysis for the canning industry _cby Hans-Joachim Lange |
260 | 0 | 0 |
_aOrpington _bFood Trade _c1983 |
300 | 0 | 0 |
_aviii, 328 p. _bill. _c23cm |
595 | 0 | 0 | _a0900379308 |
650 | 0 | 0 | _aCanning and preserving |
650 | 0 | 0 | _aCanned foods |
942 | _2ddc | ||
999 |
_c21503 _d21503 |