| 000 | 00629nam a2200193 a 4500 | ||
|---|---|---|---|
| 005 | 20240602094715.0 | ||
| 008 | 090923s19uu xx 00 eng d | ||
| 020 | _a9780748737239 | ||
| 100 | 1 | 0 | _aFieldhouse, Paul. |
| 245 | 1 | 0 |
_aFood and nutrition : _bcustoms and culture / _cPaul Fieldhouse. |
| 250 | _a2nd ed. | ||
| 260 | 0 |
_aCheltenham, UK : _bChapman & Hall, _c1996. |
|
| 300 |
_axii, 253 p. : _c23 cm. |
||
| 504 | _aIncludes bibliographical references (p. [234]-247) and index. | ||
| 526 | _aRecommended text: FT341 (Applied Science). | ||
| 650 | _aFood habits. | ||
| 650 |
_aNutrition _xSocial aspects. |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c1820 _d1820 |
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