| 000 | 00806nam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20240602100010.0 | ||
| 008 | 060914s19uu xx 00 eng d | ||
| 020 | _a9241209283 | ||
| 111 | 1 | 0 | _aJoint FAO/WHO Expert Committee on Food Additives (63rd : 2004 : Geneva, Switzerland). |
| 245 | 1 | 0 |
_aEvaluation of certain food additives : _bsixty-third report of the joint FAO/WHO expert committee on food additives. |
| 260 | 0 |
_aGeneva : _bWorld Health Organization, _cc2005. |
|
| 300 |
_aviii, 157 p. ; _c24 cm. |
||
| 440 | 0 | _aWHO technical report series ; 928 | |
| 650 |
_aFood additives _xAnalysis. |
||
| 650 |
_aFood additives _xToxicity. |
||
| 650 | 4 | _aEnriched foods. | |
| 710 | 2 | 0 | _aFood and Agriculture Organization of the United Nations. |
| 710 | 2 | 0 | _aWorld Health Organization (WHO). |
| 942 | _2ddc | ||
| 999 |
_c18143 _d18143 |
||