000 | 00848nam a2200289 a 4500 | ||
---|---|---|---|
001 | 00472034 | ||
003 | PWmBRO | ||
005 | 20240602100003.0 | ||
008 | 850424s1983 nyua a o0010 eng l | ||
082 | 0 | 0 |
_a664 _b.06 |
090 | 0 | 0 | _b664.06/A631 |
245 | 0 | 0 |
_aAntimicrobials in foods _cedited by Alfred Larry Branen, P. Michael Davidson |
260 | 0 | 0 |
_aNew York _bDekker _cc1983 |
300 | 0 | 0 |
_ax, 465 p. _bill. _c24 cm. |
490 | 1 | 0 |
_aFood science _v10 |
595 | 0 | 0 | _a0824770269 |
650 | 0 | 0 | _aFood additives |
650 | 0 | 1 | _aFood preservatives |
650 | 0 | 1 | _aFood additives |
650 | 0 | 0 | _aAnti-infective agents |
700 | 1 | 0 |
_aBranen, Alfred Larry, _d1945- |
700 | 1 | 0 |
_aDavidson, P. Michael, _d1950- |
840 | 0 | 0 |
_aFood science (Marcel Dekker, Inc.) _vv. 10 |
942 | _2ddc | ||
994 | _a001024135 85193 0001 | ||
999 |
_c17956 _d17956 |