000			00594nam a2200217 4500
001			00397849
003			PWmBRO
005			20240602095816.0
008			831121s1975 nyua a c0011 eng l
020			_a0125848528
082	0	0	_a664.06
245	0	0	_aEnzymes in food processing / _cedited by Gerald Reed
250	0	0	_a2nd ed.
260	0	0	_aNew York : _bAcademic Press, _c1975.
300	0	0	_axvi, 573 p. : _bill. ; _c23 cm.
440		0	_aFood science and technology series
650	0	0	_aEnzymes.
650	0	0	_aFood preservatives.
650	0	1	_aFood _xProcessing industry.
942			_2ddc _01
999			_c14991 _d14991