000 00753nam a2200253 4500
001 00388440
003 PWmBRO
005 20240602095632.0
008 831121s1981 nyu a o0000 eng l
082 0 0 _a641.1
090 0 0 _b641.1/A532
245 0 4 _aThe Analysis of dietary fiber in food
_cedited by W. P. T. James, Olof Theander
260 0 0 _aNew York
_bM. Dekker
_cc1981
300 0 0 _aviii, 276 p.
_c24 cm.
440 0 0 _aBasic and clinical nutrition
_vv. 3
595 0 0 _a0824711920
650 0 0 _aFood
_xFiber content
650 0 1 _aCellulose
_xAnalysis
700 1 0 _aTheander, Olof
700 1 0 _aJames, W. P. T.
_q(William Philip Trehearne),
_d1938-
942 _2ddc
994 _a001014267 84065 0001
999 _c12036
_d12036