Results of search for 'su:"Sweeteners."' › Matheson Library catalog

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	1.	No cover image available Carbohydrate sweeteners in foods and nutrition NJF Symposium held 29.11.78-1.12.78, Helsinki-Espoo, Finland edited by Pekka Koivistoinen and Lea Hyvonen by Symposium on Carbohydrate Sweeteners (Helsinki and Espoo, Finland : (1978) Koivistoinen, Pekka Hyvonen, Lea Scandinavian Agricultural Research Workers' Association Material type: Text; Format: print Publication details: New York Academic Press c1980 Availability: Items available for loan: Matheson Library (1)Call number: 664.5 S989c. Place hold Add to cart (remove)
	2.	No cover image available Nutritive sweeteners edited by G.G. Birch and K.J. Parker by Birch, G. G. (Gordon Gerard), 1934- Parker, K. J. (Kenneth John), 1923- Material type: Text; Format: print Publication details: London Applied Science c1982 Availability: Items available for loan: Matheson Library (1)Call number: 641.336 N976. Place hold Add to cart (remove)
	3.	No cover image available A user's guide to the newly permitted sweeteners (1983) / by Deborah A. Jeffries ... [et al.] by Jeffries, Deborah A British Food Manufacturing Industries Research Association Series: Food ingredient guide ; no. 1 Material type: Text; Format: print Publication details: Leatherhead, Surrey : British Food Manufacturing Industries Research Association, 1983 Availability: Items available for loan: Matheson Library (1)Call number: 664.5 U84. Not available: Matheson Library: Lost (1). Place hold Add to cart (remove)
	4.	Symposium: sweeteners / George E. Inglett. by Symposium [on] Sweeteners (1973 : Dallas, Texas) Inglett, George E Series: AVI books Material type: Text; Format: print Publication details: Westport, Connecticut : AVI Publishing, 1974 Availability: Items available for loan: Matheson Library (1)Call number: 664.1 S989. Place hold Add to cart (remove)
	5.	No cover image available Developments in sweeteners Series: The Developments series Material type: Text; Format: print Publication details: London Applied Science 1979- Availability: Items available for loan: Matheson Library (2)Call number: 664.5 D489, ... Place hold Add to cart (remove)
	6.	Alternative sweeteners / edited by Lyn O'Brien Nabors, Robert C. Gelardi. by Nabors, Lyn O'Brien, 1943- Gelardi, Robert C, 1940- Series: Food science and technology (Marcel Dekker, Inc.) ; 17. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : M. Dekker, Inc., c1986 Availability: Items available for loan: Matheson Library (1)Call number: 664.5 A466. Place hold Add to cart (remove)
	7.	Sweet suicide : an expose of America's silent and best-hidden killer / Gene Wright. by Wright, Gene, 1939- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wynwood Press, 1989 Availability: Items available for loan: Matheson Library (1)Call number: 613.28 W948. Place hold Add to cart (remove)
	8.	Natural and synthetic sweet substances / Al�zbeta Kruto�s�ikov�a and Michal Uher, translation editor: Dr. John Hudec. by Kruto�s�ikov�a, A Uher, Michal Series: Ellis Horwood series in organic chemistry Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Ellis Horwood, 1992 Availability: Items available for loan: Matheson Library (1)Call number: 664.5 K94. Add to cart (remove)
	9.	Sweetness and sweeteners : an industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971 / edited by G. G. Birch, L. F. Green and C. B. Coulson. by Birch, G. G Coulson, C. B Green, Leslie Frank National College of Food Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Applied Science Publishers, c1971 Availability: Items available for loan: Matheson Library (2)Call number: 664.06 S974, ... Add to cart (remove)