Results of search for 'su:"Nutrition policy."'

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	1.	Nutrition in the community : a critical look at nutrition policy, planning and programmes / edited by Donald S. McLaren. by McLaren, Donald Stewart Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester : Wiley, 1983 Availability: Items available for loan: Matheson Library (1)Call number: 362.176 N976. Place hold Add to cart (remove)
	2.	Nutrition intervention in developing countries : prepared by the Harvard Institute for International Development. project director, James E. Austin associate project director, Marian F. Zeitlin prepared for Office of Nutrition, Development Support Bureau, U.S. Agency for International Development an overview / by Harvard Institute for International Development Austin, James E Zeitlin, Marian F Harvard Institute for International Development United States Agency for International Development Material type: Text; Format: print Publication details: Cambridge, Mass. : Oelgeschlager, Gunn & Hain, c1981 Availability: Items available for loan: Matheson Library (6)Call number: 363.88 N976, ... Place hold Add to cart (remove)
	3.	No cover image available Food consumption and planning volume editor, K. K. P. N. Rao by Rao, K. K. P. N, 1918-1972 Series: International encyclopaedia of food and nutrition ; v. 5 Material type: Text; Format: print Publication details: Oxford New York Pergamon Press 1976 Availability: Items available for loan: Matheson Library (1)Call number: 338.19 F686. Place hold Add to cart (remove)
	4.	No cover image available Teaching nutrition in developing countries or, The joys of eating dark green leaves : report from an international workshop on nutrition education techniques used in developing countries held in Santa Barbara, California, June 12-18, 1977 by the Meals for Millions Foundation edited by Kathryn W. Shack by Shack, Kathryn W Meals for Millions Foundation Material type: Text; Format: print Publication details: [Santa Monica, Calif.] The Foundation [1978?] Availability: Items available for loan: Matheson Library (1)Call number: 641.1071 T253. Place hold Add to cart (remove)
	5.	No cover image available Papua New Guinea's food and nutrition policy. by Papua New Guinea National Planning Office Material type: Text; Format: print Publication details: [Port Moresby : National Planning Office, 1978] Availability: Items available for loan: Matheson Library (1)Call number: 363.856109953 P218. Add to cart (remove)
	6.	No cover image available Nutrition policy in Papua New Guinea : the current situation. by Papua New Guinea National Planning Office Series: National Planning Office background paper Material type: Text; Format: print Publication details: [Port Moresby] : National Planning Office, [1978] Availability: Items available for loan: Matheson Library (1)Call number: 363.856109953 N976. Add to cart (remove)
	7.	No cover image available A food and nutrition policy for Papua New Guinea / National Planning Office. by Papua New Guinea National Planning Office Papua New Guinea Dept. of Health. Nutrition Section Material type: Text; Format: print Publication details: Konedobu : Nutrition Section, Dept. of Health, [1978] Availability: Items available for loan: Matheson Library (1)Call number: 363.8561209953 F686. Add to cart (remove)
	8.	No cover image available Prospects for food production and consumption in developing countries Malcolm D. Bale, Ronald C. Duncan by Bale, Malcolm D Duncan, Ronald C, 1936- Series: World Bank staff working papers ; no. 596 Material type: Text; Format: print Publication details: Washington, D.C World Bank 1983 Availability: Items available for loan: Matheson Library (1)Call number: 338.191724 B183p. Add to cart (remove)
	9.	No cover image available Adding nutrients to foods where do we go from here? James L. Vetter, editor by Vetter, James Louis, 1933- American Association of Cereal Chemists Material type: Text; Format: print Publication details: St. Paul, Minn America Association of Cereal Chemists c1982 Availability: Items available for loan: Matheson Library (1)Call number: 641.1 A224. Place hold Add to cart (remove)
	10.	The Role of food product development in implementing dietary guidelines : proceedings of an international conference / sponsored by the American Health Foundation, May 13-14, 1980, New York, New York ; edited by G.E. Livingston, Raymond J. Moshy, Charlotte M. Chang. by Moshy, Raymond J Chang, Charlotte M Livingston, G. E. (Gideon Eleazar), 1927- American Health Foundation International Conference on "Implementing the Dietary Guidelines: the Potential for Food Product Development" (1980 : New York, N.Y.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn., USA : Food & Nutrition Press, c1982 Availability: Items available for loan: Matheson Library (1)Call number: 363.80973 R745. Place hold Add to cart (remove)
	11.	No cover image available Contemporary patterns of breast-feeding: report on the WHO Collaborative Study on Breast-feeding by World Health Organizaton WHO Collaborative Study on Breast-feeding Material type: Text; Literary form: Publication details: Geneva: WHO, 1981 Availability: Items available for loan: Matheson Library (1)Call number: 649.3 C761. Place hold Add to cart (remove)
	12.	No cover image available Food policy for PNG. by Papua New Guinea National Planning Office Material type: Text; Format: print Publication details: [Waigani : National Planning Office, 1977?] Availability: Items available for loan: Matheson Library (1)Call number: 338.19953 F686. Add to cart (remove)
	13.	No cover image available Study leave report D. F. Stewart by Stewart, D. F. (Don F.) Baqar, M. R Papua New Guinea University of Technology Dept. of Chemical Technology Papua New Guinea University of Technology Series: Material type: Text; Format: print Publication details: [Lae] Dept. of Chemical Technology, Papua New Guinea University of Technology 1981 Availability: Items available for loan: Matheson Library (1)Call number: 666.9409953 S849. Place hold Add to cart (remove)
	14.	No cover image available Trends in food and nutrient availability in China, 1950-81 Alan Lee Piazza by Piazza, Alan Lee, 1955- Series: World Bank staff working papers ; no. 607 Material type: Text; Format: print Publication details: Washington, D.C., U.S.A World Bank 1983 Availability: Items available for loan: Matheson Library (1)Call number: 338.1951 P584t. Place hold Add to cart (remove)
	15.	No cover image available Nutrition and population growth, the delicate balance policies for U.S. assistance to developing countries Marian F. Zeitlin ... [et al.] prepared under the auspices of the Harvard-Massachusetts Institute of Technology (MIT) International Food and Nutrition Program, the MIT International Population Initiatives Programs, and ART Associations, Inc., Cambridge, Massachusetts, for the Office of Policy Development and Program Review, Agency for International Development by Zeitlin, Marian F United States Agency for International Development. Office of Policy Development and Program Review Material type: Text; Format: print Publication details: Cambridge, Mass Oelgeschlager, Gunn & Hain 1982 Availability: Items available for loan: Matheson Library (1)Call number: 304.62 N976. Place hold Add to cart (remove)
	16.	No cover image available Nutrition policy implementation issues and experience edited by Nevin S. Scrimshaw and Mitchel B. Wallerstein by Scrimshaw, Nevin S Wallerstein, Mitchel B Material type: Text; Format: print Publication details: New York Plenum Press c1982 Availability: Items available for loan: Matheson Library (1)Call number: 363.856 N976s. Place hold Add to cart (remove)
	17.	No cover image available An investigation of the nutritional implications of the definitions and measurements of food consumption patterns for developed and developing countries Okechkwu Cornelius Aguwa by Aguwa, Okechukwu Cornelius Material type: Text; Format: print Publication details: Ann Arbor University Microfilms International c1981 Dissertation note: Thesis (Ph.D.) -- Howard University, 1980 Availability: Items available for loan: Matheson Library (1)Call number: 641.1 A284i. Place hold Add to cart (remove)
	18.	No cover image available Food and national development in the South Pacific Ray Parkinson Memorial Lectures, 1982 R. R. Thaman and W. C. Clarke, editors by Thaman, R. R. (Randolph Robert) Clarke, William C., W. C. (William C.) (William Carey), 1929- University of the South Pacific Material type: Text; Format: print Publication details: Suva, Fiji University of the South Pacific Availability: Items available for loan: Matheson Library (3)Call number: 338.199 F686, ... Place hold Add to cart (remove)
	19.	No cover image available Food and nutrition policy in a changing world edited by Jean Mayer and Johanna T. Dwyer, with Kathryn Dowd and Laura Mayer by Mayer, Jean Dwyer, Johanna T Material type: Text; Format: print Publication details: New York Oxford University Press 1979 Availability: Items available for loan: Matheson Library (1)Call number: 363.8 F686. Place hold Add to cart (remove)
	20.	Integrating nutrition into agricultural and rural development projects : a manual / Nutrition Planning, Assessment, and Evaluation Service, Food Policy and Nutrition Division. by Nutrition in agriculture Series: Nutrition in agriculture ; no. 1 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : FAO, 1982 Availability: Items available for loan: Matheson Library (1)Call number: 363.856 I61. Not available: Matheson Library: Lost (1). Place hold Add to cart (remove)