Production practices and quality assessment of food crops / edited by Ramdane Dris and Shri Mohan Jain.
Material type:
- 1402017022 (set)
- 1402016980 (v. 1)
- 1402016999 (v. 2)
- 1402017006 (v.3)
- 1402017014 (v. 4)
- 631.5
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Matheson Library Special Reserve - 2 Hours Use items | Special Reserve | SR 631.5 D781 v.1 (Browse shelf(Opens below)) | Available | 149475 | ||
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Matheson Library Special Reserve - 2 Hours Use items | Special Reserve | SR 631.5 D781 v.2 (Browse shelf(Opens below)) | Available | 149474 | ||
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Matheson Library Special Reserve - 2 Hours Use items | Special Reserve | SR 631.5 D781 v.3 (Browse shelf(Opens below)) | Available | 149472 | ||
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Matheson Library Special Reserve - 2 Hours Use items | Special Reserve | SR 631.5 D781 v.4 (Browse shelf(Opens below)) | Available | 149473 |
Includes bibliographical references.
Content by separate volumes:
v.1. Preharvest practice
v.2. Plant mineral nutrition and pesticide management
v.3. Quality handling and evaluation
v.4. Postharvest treatment and technology.
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