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	1.	Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989 / volume editors, S. Lindroth, S.S.I. Ryynanen. by International Minisymposium on Food Technology in the Year 2000 (1989 : Helsinki, Finland) Lindroth, Seppo Ryynanen, S. S. I. (Suvi Sisko Irmeli), 1960- Series: Bibliotheca Nutritio et dieta ; no. 47 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Basel (Switzerland) : Karger, c1990 Availability: Items available for loan: Matheson Library (1)Call number: 664 I61f. Add to cart (remove)
	2.	Solution of nutritional problems : the contribution of producers, distributors, and nutritionists / editors, J. C. Somogyi, Vorwort von H. P. Tschudi. by Somogyi, J. C. (Johann Carl) Series: Bibliotheca Nutritio et dieta ; no. 28 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Basel : S. Karger, 1979 Availability: Not available: Matheson Library: Lost (1). Add to cart (remove)

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