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1.
The market for dehydrated vegetables with particular reference to selected Western European countries / Jacqueline Stother. by Series: Tropical Products Institute ; G69
Material type: Text Text; Format: print
Publication details: London : Tropical Products Institute, 1971
Availability: Items available for loan: Matheson Library (2)Call number: 641.44 S888, ...

2.
Studies on the nutritive values of fresh, sun-dried and dehydrated green leafy vegetables grown in Lae / by Wayne Weiye Norum. by
Material type: Text Text; Format: print
Publication details: Lae : Papua New Guinea University of Technology, Dept. of Chemical Technology, 1978
Dissertation note: Final year project (B. Sc.) -- Papua New Guinea University of Technology.
Availability: Items available for loan: Matheson Library (1)Call number: 641.354 N889s.

3.
Dehydration of fruits and vegetables / M. Torrey. by Series: Food technology review ; no. 13
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Park Ridge, N.J. : Noyes Data Corp., 1974
Availability: Not available: Matheson Library: Lost (1).

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