Details for: Catering and hotel operations /

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Material type: Text

TextPublication details: London : English Universities Press, 1970.Edition: 1970 ed. revised by S.R BlundellDescription: x, 184 pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	647.94 W777 (Browse shelf(Opens below))	127		127615

Previously published under the title: Teach yourself catering and hotel management.

1970 edition revised by S.R Blundell.

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