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Phytochemistry of fruit and vegetables / edited by F.A. Tomas-Barberan and R.J. Robins.
Material type:
TextSeries: Proceedings of the Phytochemical Society of Europe ; 41Publication details: Oxford, UK : Clarendon Press, 1997.Edition: 1st edDescription: xii, 375 pISBN: - 0198577907
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Matheson Library | 581.192 P578 (Browse shelf(Opens below)) | Available | 127828 | ||
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Matheson Library | 581.192 P578 (Browse shelf(Opens below)) | Available | 127826 | ||
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Matheson Library | 581.192 P578 (Browse shelf(Opens below)) | Available | 128149 | ||
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Matheson Library | 581.192 P578 (Browse shelf(Opens below)) | Available | 128151 | ||
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Matheson Library | 581.192 P578 (Browse shelf(Opens below)) | Available | 127827 |
Revised versions of papers presented at the International Symposium of Phytochemistry of Fruit and Vegetables, held in Murcia, Spain, September 1995.
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