Details for: Measurements in the rheology of foodstuffs › Matheson Library catalog

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Measurements in the rheology of foodstuffs J.H. Prentice

By:

Prentice, J. H

Material type: Text

Text

TextPublication details: London Applied Science 1984Description: vii, 191 p. il. 23 cmSubject(s):

Rheology

DDC classification:

531 .11

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	531.11 P927m (Browse shelf(Opens below))	Available		027800
Books	Matheson Library Main Collection	Main Collection	531.11 P927m (Browse shelf(Opens below))	Available		041741

0853342482

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