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The gastronomy of Spain and Portugal / Maite Manjon.

By:

Manj on, Maite, 1931-

Publication details: New York : Prentice Hall, c1990.Edition: 1st Prentice Hall Press edDescription: 320 p. : ill. (some col.)ISBN:

013347691X

Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Matheson Library Main Collection	Main Collection	641.5946 M278g (Browse shelf(Opens below))	Available		079469

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