Details for: Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989 / › Matheson Library catalog

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Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989 / volume editors, S. Lindroth, S.S.I. Ryynanen.

By:

International Minisymposium on Food Technology in the Year 2000 (1989 : Helsinki, Finland)

Contributor(s):

Material type: Text

Text

TextSeries: Bibliotheca Nutritio et dieta ; no. 47Publication details: Basel (Switzerland) : Karger, c1990.Description: xiv, 122 p. : illISBN:

3805552432

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664 I61f (Browse shelf(Opens below))	Available		085670

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