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	1.	No cover image available Food processing operations : their management, machine, materials, and methods, volume three / Maynard A. Joslyn, and J. L. Heid. by Joslyn, Maynard A Heid, John Laurence Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi, 1964 Availability: Items available for loan: Matheson Library (1)Call number: 664.02 J83. Place hold Add to cart (remove)
	2.	No cover image available Food processing operations : their management, machine, materials, and methods, volume two / Maynard A. Joslyn, and J. L. Heid. by Joslyn, Maynard A Heid, John Laurence Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi, 1963 Availability: Items available for loan: Matheson Library (1)Call number: 664.02 J83. Not available: Matheson Library: Lost (1). Place hold Add to cart (remove)
	3.	No cover image available Food processing operations : their management, machine, materials, and methods, volume one / Maynard A. Joslyn, and J. L. Heid. by Joslyn, Maynard A Heid, John Laurence Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi, 1963 Availability: Items available for loan: Matheson Library (1)Call number: 664.02 J83. Not available: Matheson Library: Lost (1). Place hold Add to cart (remove)

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