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	1.	No cover image available Water relations of foods proceedings of an international symposium held in Glasgow, September 1974 edited by R. B. Duckworth [for the] International Union of Food Science and Technology by Duckworth, Ronald Barrett International Union of Food Science and Technology Series: Food science and technology Material type: Text; Format: print Publication details: London New York Academic Press 1975 Availability: Items available for loan: Matheson Library (1)Call number: 641.16 W324. Place hold Add to cart (remove)
	2.	No cover image available Fruit and vegetables / by R.B. Duckworth. by Duckworth, Ronald Barrett Series: The Commonwealth and international library; food science and technology division Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Pergamon Press, 1966 Availability: Items available for loan: Matheson Library (2)Call number: 664.8 D836, ... Add to cart (remove)

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