Bakery specialities A. B. Barrows
Material type:
TextPublication details: London Elsevier Applied Science 1984Description: vii, 324p. ill. : 23 cmSubject(s): DDC classification: - 664 .752
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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Matheson Library Main Collection | Main Collection | 664.752 B278b (Browse shelf(Opens below)) | Available | 041750 | ||
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Books
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Matheson Library Main Collection | Main Collection | 664.752 B278b (Browse shelf(Opens below)) | Available | 037801 |
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