Quality of selected fruits and vegetables of North America based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 Roy Teranishi, editor, Heriberto Barrera-Benitez, editor
Material type:
TextSeries: ACS symposium series ; 9Publication details: Washington, D.C. American Chemical Society 1981Description: ix, 240 p. ill. 23 cmSubject(s): DDC classification: - 635
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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Matheson Library Main Collection | Main Collection | 635 Q1 (Browse shelf(Opens below)) | Available | 003141 | ||
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Books
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Matheson Library Main Collection | Main Collection | 635 Q1 (Browse shelf(Opens below)) | Available | 003140 |
Mostly papers presented at the Symposium on Quality of Fruits and Vegetables of North America, held during the second Chemical Congress of the North American Continent, which included the 180th National American Chemical Society meeting
0841206627
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