Catalan cuisine : Europe's last great culinary secret / Colman Andrews.
Material type: TextPublication details: New York : Atheneum, 1988.Description: xvi, 331 p. : illISBN:- 0689117817
- 641.59467�19
- TX723.5.S7 A63 1988
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Matheson Library Main Collection | Main Collection | 641.59467 A565c (Browse shelf(Opens below)) | Available | 068039 |
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