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The impact of adevertising on meat comsumption in Australia and Canada / E. W. Goddard and G. R. Griffith.

By:

Goddard, E. W

Contributor(s):

Griffith, G. R

Material type: Text

Text

TextSeries: Research workpaper series ; no. 2/92Publication details: [Sydney] : NSW Agriculture, Economic Services Unit, 1992.Description: 41 pSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Vertical File	Matheson Library Vertical File	Vertical Files	641.36 G578 (Browse shelf(Opens below))	127		086960

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